Blog Posts
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LIS 526 Guest Lecture Links (6 February 2025)
This is a list of links to people and other things that came up in a guest lecture that I gave to LIS 526: Instructional Practices in Library and Information Services virtually at the University of Alberta's Digital Scholarship Centre on 6 Februar...
Post · February 07, 2025
Understanding Digital History
Cross-posted from Broadstreet, a blog devoted to historical political economy.
At Broadstreet, we occasionally sit down with other scholars to discuss their work. Recently I had the chance to chat with my Chicago colleague Faith Hillis, a histori...
Post · February 05, 2025
Sztuczne sieci neuronowe
Sztuczne sieci neuronowe (ANN – Artificial Neural Networks) to podstawowy element współczesnej sztucznej inteligencji, inspirowany sposobem działania ludzkiego mózgu. Składają się z neuronów połączonych wagami, które transformują dane wejściowe w ...
Post · February 05, 2025
Budowa neuronu w sieci neuronowej (perceptronu)
Neuron zwane w sieciach neuronowych zwany perceptronem jest podstawowym elementem strukturalnym, który symuluje działanie biologicznych neuronów w ludzkim mózgu. Choć jest to uproszczony model, jego rola w obliczeniach jest kluczowa, ponieważ p...
Post · February 05, 2025
Energy Efficiency in Motion Planning
On Thursday, November 14th, 2024, I had the privilege of sharing my knowledge on Motion Planning algorithms and how acceleration can help us achieve real-time performance. The current focus in the field often revolves around Graphical Processing U...
Post · February 03, 2025
Producing (Not Writing) Your Own Book
I like to think of myself as an article writer who writes the occasional book. With my dissertation book, I did things the standard way: I wrote the manuscript, which upon completion of review I submitted (as LaTeX and supporting files) to Cambrid...
Post · February 03, 2025
Cook 2 - Disney Culinary Program
Participated in the Disney Culinary Program, a comprehensive hands-on experience designed to develop culinary skills in high-volume, fast-paced environments. This program provided the opportunity to work in diverse restaurant settings within Walt ...
Post · February 03, 2025